RED TOCH GARLIC - culinary bulbs

Originates from the Republic of Georgia in the former USSR. It's considered a delightful garlic with not too much heat when eaten raw. Produces large bulbs.

Culinary Garlic is the SAME garlic that's in my store, only it's the smaller bulbs that are better for eating than for planting. If you're planning on eating most of the garlic you buy from me (rather than planting it, although you can also plant culinary garlic), then you can save 30% by ordering culinary garlic instead of seed garlic).

Any of the garlic varieties I have available for seed can be ordered as Culinary Garlic until stock runs out.

CLICK HERE to see all choices available for this variety of garlic.